Name
Neem

Latin Name
Azadirachta indica

Origin
Wild and cultivated throughout Indian, Asian and African Continents

Cultivated/Parts Used
Typical multipurpose tree: the bitter and astringent bark is used as well as the bitter leaves, the flowers and the bitter seed oil (Neem or Margosa oil). We supply the Neem Leaves.

History of Use
The uses of Neem had been described at first in classical Hindu texts, especial in the Ayurveda which had been compiled 500 AD, but originated long before. Neem is one of the most important trees of India and the Holy tree of the Hindus. Called "the village pharmacy" in India, Neem is one of the most ancient and widely used herbs in the world. In fact, herbalists in ancient India had documented the healing qualities of this remarkable tree long before Western civilization discovered the analgesic qualities of the willow tree from which aspirin is derived.

Neem is widely used in reforestation agro forestry programs in South and S. East Asia, West Africa and America. The tree is also planted for shade and shelter, erosion control and soil improvement, and as windbreak. The hard wood of the tree is used as timber. The leaves are used as fodder. One of Neem's most important attributes is its effectiveness as a natural pesticide (see the IBIDS database for details). It is proving to be equally effective in repelling pests that affect people, like mosquitoes, fleas, ticks and head lice.

Nutritional Breakdown
Gedunin (a limonoid), polysaccharide compounds, phenolic compounds including catechin, quercitin, nimbidin & Irodin A
 

Contraindications/Interactions
Neem should not be taken by anyone (male or female) who is trying to conceive or is pregnant. It also contains compounds similar to those in aspirin and should not be used to treat children with fevers. And while people in some countries use Neem oil internally, we definitely do not recommend taking Neem oil. Within those limitations, Neem is generally considered to be one of the safest medicinal herbs available.

Instructions For Use/Dosages
Make into herbal tea using 1 teaspoon of leaf per cup. The leaves can also be eaten or chewed.

Supporting Research
Plentiful research on Neem is available on the internet